Pale lager is the world’s most popular type of beer. It originated in the city of Pilsen in the Czech Republic. These are bottom-fermented beers and are, like the name implies, light or golden in colour. Most varieties have a mild taste, although there are exceptions to this. Pale lagers are intended to be fresh and crisp, and the taste is characterised by the grain used in brewing the beer, high carbonation and low to medium bitterness. Hops are used to counterbalance the sweetness of the malt. The alcohol content is usually 4.5% to 5.6%.
Pale Lagers – Aroma, body, alcohol and bitterness

Types of beer

Hoppy lager

As the name indicates, this category contains lagers that have stronger hops characteristics than others. Here you will find beers that have been dry hopped, usually with hops that are characterised by tropical fruits. Hoppy lager can be reminiscent of IPA but usually has a cleaner malt character.
Hoppy lager – Aroma, body, alcohol and bitterness

Products of this type