Rafgullinn. Ósætur, meðalfylling, meðalbeiskja. Ristað malt, karamella, grænir humlar.

Pale Ale

This category contains two types of pale ale, the British and the American. British pale ales can be on a broad spectrum as regards qualities and colour but do have a good balance between sweetness and bitterness and are quite noticeably hoppy. The American versions, however, are in many ways reminiscent of IPA brews, with less bitterness.

American and British Ale

A highly diverse category of British ale varieties that have been rejuvenated in American microbreweries. The category includes beers that can be pale, light and mild or very malty with a high alcohol level, robust and bitter. It is hard to define particular taste characteristics, since there is so much variety, but in general, the American style is usually more bitter, with a more prominent taste and aroma of hops.Beers in this category are at their best served at 7-13°C Read less